Lead Kitchen Crew

BOLT Unggul · 📍 Yogyakarta, DI Yogyakarta · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 24.000.000 – Rp 34.000.000 per month
BOLT Unggul is seeking a highly motivated and experienced Lead Kitchen Crew to join our team in Yogyakarta. As the Lead Kitchen Crew, you will be responsible for overseeing the kitchen operations, ensuring the quality and safety of food, and maintaining a clean and efficient kitchen environment. This is an excellent opportunity for a professional looking to make a significant impact in the food service industry.

📋 Tanggung Jawab Pekerjaan

Oversee daily kitchen operations, including food preparation, cooking, and plating.,Ensure compliance with health and safety regulations and food handling standards.,Manage kitchen staff, including hiring, training, and scheduling.,Maintain inventory and order supplies as needed.,Prepare and maintain detailed food cost records.,Implement and maintain kitchen safety protocols and procedures.,Ensure the kitchen is clean and well-maintained at all times.,Develop and maintain menus and recipes.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience in a leadership role within a kitchen environment.,Proven track record of managing kitchen staff and operations.,Strong knowledge of food safety and health regulations.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and interpersonal skills.,Strong organizational and problem-solving skills.,Ability to work well in a team and independently.,Valid food handler's permit and any other relevant certifications.

🛠️ Keahlian

Leadership and management skillsFood safety and health regulations knowledgeInventory management skillsMenu and recipe development skillsKitchen safety protocols and proceduresCommunication and interpersonal skillsOrganizational and problem-solving skills
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